An intersection of passion, pride, and joyous good humor prevails, whether the restaurant is packed or building steam…
cuisine
Dining Santa Fe: Raaga
“Fresh” and “light” are two words I never thought I would associate with the gram flour coated, fried vegetable appetizer known as a “pakora.” But Raaga, the newest addition to Santa Fe’s generously endowed culinary scene, is a standout for its clean, bright flavors and delicate touch with fried food. The daily buffet includes a […]
Dining Santa Fe: The Green Chile Cheeseburger
“No state is more passionate about its burger than New Mexico,” states The New Mexico Department of Tourism, a claim that Texas, California, Illinois or half-a-dozen other burger-loving locales might dispute. But the Land of Enchantment can call first and best for the marriage of burger and green chile. Chile is what makes New Mexican […]
Dining Santa Fe: India House
Like many immigrants arriving in New York from India in 1974, Kewal Dhindsa found his first job in the United States in a restaurant. Unlike his comrades, however, he refused to start as a waiter, determined to be a cook. He was so determined, in fact, that he cut a deal with the renowned Punjabi […]
Dining Santa Fe
We love good food. We spend a lot of time on the run. Fortunately, this combo results in our eating out at least five times a week in Santa Fe, a city abundant with good restaurants in a range of price points. Off the top of my cranium are five choices that vary substantially in […]
